| A
- Ch Ci
- G H
- O P
-T |
| CODE ITEM |
FRESH SPICES BY THE
POUND
OR
HALF
POUND* EXCEPT
WHERE
UNDERLINED! |
SHIPS VIA
US MAIL
|
| COST EACH |
| OCWS-2068 |
PAPRIKA |
$ 5.75-1/2 Lb |
|
| OCWS-2069 |
PARSLEY |
$ 6.75-1/2 Lb |
|
| OCWS-2070 |
PEPPER - BLACK - FINE |
$ 6.00-1/2 Lb |
|
| OCWS-2071 |
PEPPER - BLACK - MEDIUM |
$ 6.00-1/2 Lb |
|
| OCWS-2072 |
PEPPER - BLACK - COARSE |
$ 6.00-1/2 Lb |
|
| OCWS-2073 |
PEPPER - BLACK - WHOLE CORN |
$ 6.00-1/2 Lb |
|
| OCWS-2074 |
PEPPER - CAYENNE |
$ 5.75-1/2 Lb |
|
| OCWS-2075 |
PEPPER - RED CRUSHED |
$ 5.75-1/2 Lb |
|
| OCWS-2076 |
PEPPER - WHITE - GROUND |
$ 6.50-1/2 Lb |
|
| OCWS-2077 |
PEPPER - WHITE - WHOLE |
$ 6.50-1/2 Lb |
|
| OCWS-2078 |
PICKLING SPICE SEASONING |
$ 5.75-1/2 Lb |
|
| OCWS-2079 |
POPPY SEED - WHOLE |
$ 6.50-1/2 Lb |
|
| OCWS-2080 |
ROSEMARY - GROUND |
$ 6.00-1/2 Lb |
|
| OCWS-2081 |
ROSEMARY - WHOLE |
$ 6.00-1/2 Lb
|
|
| OCWS-2082 |
SAGE - CHOPPED |
$ 6.25-1/2 Lb |
|
| OCWS-2083 |
SAGE - RIBBED |
$ 6.25-1/2 Lb |
|
| OCWS-2084 |
SAVORY |
$ 6.00-1/2 Lb |
|
| OCWS-2085 |
SEASONED SALT |
$ 5.75-1/2 Lb |
|
| OCWS-2086 |
SESAME SEED |
$ 5.75-1/2 Lb |
|
| OCWS-2087 |
TARRAGON - GROUND |
$13.75-1/2 Lb |
|
| OCWS-2088 |
TARRAGON - WHOLE |
$13.75-1/2 Lb |
$26.50-1 Lb |
| OCWS-2089 |
THYME - GROUND |
$ 6.25-1/2 Lb |
|
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